Monthly Archives: April 2015

One in six Americans still experience food insecurity – from the Food Research and Action Center

New data released by the Food Research and Action Center (FRAC) show that millions of Americans still struggle to afford enough food for their households. How Hungry is America?, FRAC’s latest look at food hardship, finds that one in six Americans (17.2 percent) said in 2014 that there had been times over the past 12 months that they didn’t have enough …

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Education campaign targets Asian Citrus Psyllid – from the Packer

By Andy Nelson Note – the USDA has declared April as Invasive Plant Pest and Disease Awareness Month  California officials have created an education program for nurseries to control the spread of Asian citrus psyllid. The Sacramento-based Citrus Pest & Disease Prevention Program (a partnership including CDFA), in conjunction with the University of California Cooperative Extension and the Department of …

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Water for Farms – a briefing by the Public Policy Institute of California (PPIC)

  California’s farms face growing water management challenges California is an agricultural powerhouse—the nation’s largest farm state and a world market leader, with 2012 sales of $48 billion (Note – the California Agricultural Statistics Service reports $46.4 billion in farm receipts in 2013). California’s dry summers make irrigation essential. To irrigate more than nine million acres of crops, farmers use …

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Finding Common Ground to Conserve Water – from the California State Association of Counties

By Vito Chisea   As a second-generation Stanislaus County walnut grower, I can tell you that there are a few things I can count on and a whole lot of things I can’t. For example, I can count on the sun shining about 260 days a year here in the Central Valley. And I can still count on my 83-year-old …

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More than $4 million for California as USDA Awards Grants to Help SNAP Participants Afford Healthy Foods

Agriculture Secretary Tom Vilsack has announced that USDA has awarded $31.5 million in funding to local, state, and national organizations to support programs that help participants in the Supplemental Nutrition Assistance Program (SNAP) increase their purchase of fruits and vegetables, including more than $4 million for California. Recognizing that all Americans fall well short of the servings of fruits and …

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Governor Brown talks about drought and Ag on PBS

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Governor Brown directs first-ever statewide mandatory water reductions

Following the lowest snow pack ever recorded and with no end to the drought in sight, Governor Edmund G. Brown Jr. today announced actions that will save water, increase enforcement to prevent wasteful water use, streamline the state’s drought response and invest in new technologies that will make California more drought resilient. “Today we are standing on dry grass where …

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