Monthly Archives: October 2015

A food safety partnership with Alvin and the Chipmunks

The USDA’s agency of Food Safety and Inspection Services is joining the Ad Council and Alvin and the Chipmunks (new movie: The Road Chip) to promote food safety with a video PSA targeted for children. The PSA discusses the importance of safe food handling through the four steps to food safety: Clean, Separate, Cook and Chill.  

Posted in Uncategorized | 1 Comment

“Big Data” and agriculture – from Agri-Pulse

By Whitney Forman-Cook The House Agriculture Committee heard from the private sector Wednesday on how it plans to safely use the “big data” American producers collect with farm equipment during their day-to-day operations. “Big data has what seems like a boundless potential to improve the efficiency, profitability and competiveness of our nation’s farmers and ranchers,” Chairman Mike Conaway said in …

Posted in Uncategorized | Leave a comment

Groundwater for the future: Sustainable Conservation’s partnership with the Almond Board of California

From Sustainable Conservation: After a harrowing string of dry years, California pines for wet weather. With summer in the rearview mirror, our farms, communities, and wildlife sure could use a hydrating boost this winter. The Golden State’s record-breaking drought has prompted widely voiced concerns about farming’s use of water. At the same time, our agricultural sector helps feed the nation. …

Posted in Uncategorized | Leave a comment

Farmers Are Embracing Sustainability – You Just Aren’t Hearing About It (From The Huffington Post)

“Things are changing. It’s just how do you get them to change fast enough?” By Joseph Erbentraut Senior What’s Working Editor, The Huffington Post When farmers make the news in relation to climate issues like droughts, floods or extreme heat, they are often described in opposition to both environmentalists and, sometimes, scientists alike. But such a depiction doesn’t tell the full …

Posted in Climate Change, Environment | Tagged , , | Leave a comment

GMO Testing Pilot Project to ensure compliance with National Organic Program

By Karen Ross, Secretary, California Department of Food and Agriculture and Jenny Lester Moffitt, Deputy Secretary, California Department of Food and Agriculture It has been said that “California is the capital of organic.” The strength of that statement is a tribute to our state’s and our industry’s ability and willingness to lead, create and innovate. California’s organic growers have put …

Posted in Environment, Farmers' Markets, Nutrition | Tagged , , , | Leave a comment

California lawmakers head to Australia to study drought response – from the Sacramento Bee

By Alexei Koseff While the rest of us hope for a strong El Niño this winter, California lawmakers are looking to farther-flung locales for solutions to the state’s historic drought, now deep into its fourth year. A bipartisan delegation of legislators, led by Senate President Pro Tem Kevin de León, left Monday for a ten-day trip to Australia, which overhauled …

Posted in Drought | Tagged , | Leave a comment

National Co-op Month a reminder of the cooperative nature of food and agriculture

Cooperatives are at the very heart of agriculture. Cooperative systems emerge at all levels of production and extend through many facets, from harvesting to marketing. Co-ops can be complex operations that serve as supportive foundations for farmers and ranchers, and they can be as simple as direct marketing between farmers and consumers. Co-ops enable many small family farm operations to …

Posted in Uncategorized | Leave a comment

Drought takes toll on Halloween agritourism – from the Los Angeles Times

By Geoffrey Mohan Bob Lombardi, 70, went ahead and planted two acres of baby bear pumpkins in a corner of his shut-down ranch this year, just to say he had farmed for 50 years. He hoed them every day by hand, too, the way he and his wife, Joann, did in the beginning, when they had youth, hope and water. …

Posted in Uncategorized | Leave a comment

Experts say firewood should be bought close to home – from the Sonora Union Democrat

When autumn temperatures begin to cool, many people like to warm themselves with a cozy fire. When choosing firewood, natural resources experts ask that people use local firewood to avoid moving harmful insects and plant diseases into and around California. “Buy firewood from a local source close to your home to prevent the spread of insects and diseases, such as …

Posted in Uncategorized | Leave a comment

Could a mushroom save the honeybee? From NPR

By Ken Christensen Honeybees need a healthy diet of pollen, nectar and water. But at a bee laboratory in eastern Washington state, Steve Sheppard fills their feeding tubes with murky brown liquid from the forest. His bees are getting a healthy dose of mushroom juice. “If this does what we hope, it will be truly revolutionary,” says Sheppard, who heads …

Posted in Uncategorized | Leave a comment