Tag Archives: food access

Secretary Ross tours San Francisco wholesale produce market

CDFA Secretary Karen Ross, CDFA Inspection Services Director Natalie Krout-Greenberg, and California State Senator Scott Wiener (D-San Francisco) visited San Francisco’s SF Market early this morning (May 20) to learn how the Market–a wholesale produce market–provides food and relationships that help businesses, Bay Area communities, and hundreds of farmers thrive. The SF Market is home to 26 merchants moving millions …

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Hackers, food access and government – an unlikely partnership – from the Los Angeles Times

http://www.latimes.com/local/columnone/la-me-c1-code-for-america-20130826-dto,0,400145.htmlstory On a recent day at work in a San Francisco loft, Moncef Belyamani was sporting a hipster “LOVE” T-shirt and riffing, with obsessive detail, on the evolution of vinyl record production. The Android coder and sometime dance-club DJ wrapped up by explaining how Google’s language translator could be rigged to produce an excellent beat-box. Belyamani isn’t exactly the kind …

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Hunger and Food Access in the Central Valley

Yesterday, the California State Board of Food and Agriculture convened in Fresno to discuss the issue of hunger and food access in the Central Valley. It’s shocking, that the most productive agricultural region in the United States also has one of the highest levels of food insecurity.  California’s great Central Valley is only one example of a national problem – …

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Op-ed Featuring Secretary Ross – Food Donation Always in Season – From the Fresno Bee

http://www.fresnobee.com/2012/12/19/3107834/karen-ross-and-sue-sigler-food.html By Karen Ross and Sue Sigler The holiday season reminds us to be grateful for the blessings we have received and to share our good fortune with family, friends and those of who are less fortunate. While many will tempt their waistlines enjoying the wonderful food produced here in California, it is important to remember that one in six …

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Food Day a time to look forward

The return of Food Day, with its second annual observance scheduled for today, is a timely reminder of the important road ahead for our food supply. The world’s population is growing at such a rapid clip – from the current seven billion to an estimated nine billion by 2050 – that its projected food production needs to double using less …

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My Holiday Wish – Healthy Food for Everybody

The winter holidays are a special time. I find myself reflecting in astonishment about the abundance of food in California and the resilient and innovative nature of our farmers and ranchers who produce it.  Food is key to the celebrations many of us will enjoy over the next couple of weeks. We are fortunate to have so many choices to share …

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Fresno Bee – Farmers boost donations to valley’s hungry

http://www.fresnobee.com/2011/12/13/2648491/farmers-give-to-valleys-hungry.html When Andy Souza, president of the Community Food Bank in Fresno, asked valley farmers for help to feed the needy, they donated by the truckload. The result, Souza said Tuesday, was 40% more produce than last year for a total of 10 million pounds. In all, the food bank has distributed about 24 million pounds of food this year …

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CDFA and California Association of Food Banks promote farm-to-food bank donations

Agriculture is not just about farming, it’s about community. California’s farmers and ranchers contribute significantly to the health of our citizens and are vital partners in expanding food access to rural and urban communities. One in eight Americans – 37 million people – receives emergency food annually, and it is estimated that five million of those individuals are Californians. The California Department …

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A time to give thanks; a time for giving

Thanksgiving is a time for celebration – kicking off the holiday season with a comforting mix of family, food and sharing. As much as I look forward to and appreciate the festivities, I have long greeted the holiday with thoughts running to a literal meaning: we are thankful; we give. As California’s secretary of agriculture, there is much to be …

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Holiday Spirit: Frozen Turkeys, Warm Hearts at CDFA

The back alley at CDFA headquarters hosted a parade of cars and trucks this morning, as drivers filed through to take part in the holiday “Turkey Drop.”  Chilly temperatures couldn’t keep folks away as the California Foodlink refrigerated truck steadily filled up with crate after crate of frozen turkeys – 447 turkeys in all, well past last year’s total of 351.  …

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