Planting Seeds - Food & Farming News from CDFA

Category Archives: Agricultural Marketing


California-grown coffee generating a buzz – from NPR

By Jodi Helmer In most coffee shops, you can choose a cup of joe brewed with beans from countries like Ethiopia, Colombia, Costa Rica and Yemen. Now, a new crop of coffee growers is working to get coffee brewed from California-grown beans included on those menus. When Mark Gaskell moved to California after working in coffee-growing regions in Central America, …

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Video – Happy holidays from the California Almond Board

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A look back at Thanksgiving history – Country Turkey Loaf

As Californians put the finishing touches on their Thanksgiving recipes, here’s a look at an old-school holiday dish from the 70s, offered-up by the California Milk Advisory Board and the now-defunct California Turkey Industry Board. Thank you to the California State Archives at the Secretary of State’s office for sharing this from its extensive historical collection.

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Farm2Fan video – Kiwifruit

From California Grown’s “Farm2Fan” video series.

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CDFA welcomes foreign buyers to Fresno Food Expo

CDFA had the pleasure this week of welcoming 19 buyers from Central America, Mexico and Southeast Asia to the seventh annual Fresno Food Expo. The buyers were part of trade delegation facilitated by the Western United States Agricultural Trade Association (WUSATA) to help expand U.S. agricultural exports to international markets. While in Fresno, the buyers will have the opportunity to …

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Farm-to-School: getting nutritious food to the students who need it most

The California Department of Food and Agriculture’s (CDFA) Office of Farm to Fork was created with a mandate to increase access to healthier, California grown foods by supporting sales to school programs. The office has focused considerable effort on the Farm to School movement. In addition to assisting in the creation of a model multi-school-district buying collaborative, the Office of Farm …

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July 4th cookout prices down slightly for 2017 – from the Sierra Sun Times

A cookout of Americans’ favorite foods for the Fourth of July, including hot dogs, cheeseburgers, pork spare ribs, potato salad, baked beans, lemonade and chocolate milk, will cost slightly less this year, coming in at less than $6 per person, according to the American Farm Bureau Federation. Farm Bureau’s informal survey reveals the average cost of a summer cookout for 10 …

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Secretary Ross honors California’s 2017 “Best of Show” winners for commercial wine, beer, cheese and olive oil

On the north steps of the California capitol this morning, CDFA Secretary Karen Ross joined representatives of the 2017 California State Fair to celebrate with the winners of the annual Commercial Beer, Wine, Cheese, and Extra Virgin Olive Oil competitions. Commercial Beer set a new record with 1,488 entries, making it the third largest beer competition in the country. Commercial Wine continued its legacy as …

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Farms + Data: California’s farms are smaller than the US average, but they’re big on diversity – and productivity

California is America’s agricultural leader, providing $54 billion in crops and commodities in 2014. In a word, California’s farms are diverse. We grow approximately 400 crops and commodities, from almonds to zucchini. Our top five ag products include dairy, nuts, fruit, berries and livestock. The top ten also include leafy greens, vegetables and feed. That’s unmatched variety. Our farmers are …

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CDFA to host FundMatch webinar on April 25th for California food businesses – learn, connect and compete in export markets

The California Department of Food and Agriculture, in coordination with the Western United States Agricultural Trade Association (WUSATA) will be holding a webinar on federal market development programs designed to assist California companies in expanding export sales. The webinar will be held on April 25th from 9:00 a.m. to 10:15 a.m. – Register here WUSATA’s FundMatch program provides reimbursement for …

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